Dr. La Puma is a practicing physician, an award-winning TV host, a professionally trained chef, a New York Times best-selling author and a thrilling keynote speaker. He delights audience with inspiration and motivation, and leaves people smiling, laughing and wanting more. Generous with his time, available and friendly, he's a smash performer every time!

"One of the most important and best presentations we've ever had---ever! You hit a grand slam home run!"
--Stuart Epperson, Chairman of the Board, Salem Communications

"Absolutely terrific program!"
--Allen Douma, AARP Board of Directors

"The women loved your session…and I would love to have you come back. You sold out all your books!"
--Paula Herman, Program Manager, Professional Businesswomen of California

"Through the culinary wizardry of Dr. La Puma, not even your taste buds will know that you're eating 'good for you' food. You can live well, and long, with his guidance."
--Mehmet Oz, M.D., Author of YOU: Staying Young and YOU: The Owner's Manual

"Dr. La Puma brings to your table a rare combination of medical experience and culinary skills. Your health and meals will both benefit."
--Walter C. Willett, M.D., Dr. P.H., Chair, Dept of Nutrition, Harvard School of Public Health

"As a fascinating blend of both chef and physician, his passion and talent come through with practical and enticing tips on how to shop, cook, and eat."
--Jesse Ziff Cool
Author, Restaurateur, and Sustainable Agriculture

"John taught me how to cook and how to make healthy food taste terrific. He'll share that brilliant wisdom and practical advice with you.
--Michael Roizen, M.D., Chief Wellness Officer of the Cleveland Clinic; coauthor of four #1 NY Times Bestsellers including YOU: Staying Young

• Why waist? Learn the Chef Clinic secrets to losing pounds, not flavor...exactly what Dr. La Puma tells his most successful patients

• Heart-health for women: how to keep yours healthy, loving and strong   
  

• Culinary medicine: quick, fun, tasty ways to blend the art of cooking with the science of medicine to give you restaurant quality food that helps prevent disease                                                  
  
• Help your banquet chef or catering manager to create Dr. La Puma's recipes

• What to eat for diabetes, acne, infertility, arthritis, skin, hair and hails
  
  
• Lower your LDL cholesterol and blood pressure without drugs and with flavor

• Try Dr. La Puma's ten satiety tricks to help you feel full faster 

• Prevent premature wrinkling, impotence, stroke and heart disease with what you eat
  

• Make your food work even when you eat out, including five grilling tips to keep the flavor and prevent cancer

• Four quick, easy substitutions in your meals to start getting really healthy now
  

• Which vitamins, minerals and phytonutrients you need to prevent or slow osteoarthritis, colon cancer, triglycerides and aging